Monday, November 28, 2005

Taste Test: Water Buffalo Yogurt


woodstock water buffalo yogurt, vanilla
This stuff is amazing.
It’s like greek yogurt, except not as fatty(I think...I'm not positive on this one) and not as sour.
It’s like vanilla custard, except not eggy and not as sweet.
It’s like heaven in a plastic container.
A nice thick consistency, this retains spoon-scoops (like stonyfield farm , unlike brown cow) but the texture is less silky and more like a very fine ricotta cheese. If I could afford it, I think I would eat only water buffalo yogurt.
yum.
I gotta try the cheese!

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